Meat Pie

Photo of the Meat Pie – recipe of Meat Pie on DeliRec

Meat Pie

Name: Meat Pie
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 2 cup Milk; 1 cup Oil; 3 unit(s) Eggs; 2 cup Wheat flour; 1 tablespoon Yeast powder; 1 kg Ground beef; 1 unit(s) Onion; 1 unit(s) Tomato; 1 unit(s) Pepper; to taste Green Smell; 1 can(s) Corn; to taste Olive; to taste Oregano; 300 g Mozzarella

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

10 servings

Andreia Cristina

@maislargv

Ingredients
Recipe

Milk2 cup
Oil1 cup
Eggs3 unit(s)
Wheat flour2 cup
Yeast powder1 tablespoon
Ground beef1 kg
Onion1 unit(s)
Tomato1 unit(s)
Pepper1 unit(s)
Green Smell to taste
Corn1 can(s)
Olive to taste
Oregano to taste
Mozzarella300 g

Mix all the dough ingredients in a blender.
For the stuffing, fry the meat as usual.
Then add the onion, tomato, pepper and green chili peppers.
Put the green corn, the olive.
Grease the mold with butter and sprinkle some wheat. Place half of the dough, over the stuffing, throw a little oregano and then the rest of the dough. Reserve a little to wet last.
Spread the mozzarella over the dough and pepper slices to decorate.
Bake in the oven for approximately 40 minutes.

Did you like this recipe?

Meat Pie

Tags

Did you like this recipe?

You may also like