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Homebread

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View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Ingredients

  • Egg | 1 unit(s)
  • Sugar | 3 tablespoon
  • Salt | 1/2 teaspoon
  • Bread Yeast | 5 g
  • Oil | 1/4 cup
  • Water or milk | 1 cup
  • Wheat flour | 1/2 cup

Recipe

  1. Mix all the ingredients in a bowl and gradually add the flour. Mix until you get a smooth dough, moist but not sticking to your hands. Put it to rest in the roast (already greased) for about 30 minutes. Then bake in a high oven for approximately 10/15 minutes.

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