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Geh's Easy Blender Pie

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Geh's Easy Blender Pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

8 servings

Gessika Klement

@bencao.delardageh
  • Ingredients
  • Recipe
  • Milk1 cup
  • Eggs2 unit(s)
  • Wheat flour2 cup
  • Oil1 cup
  • Baking powder1 teaspoon
  • Salt to taste
  • Ground beef for the stuffing1 kg
  • Sauce ready for the stuffing200 ml
  • Green smell for the filling to taste
  • Corn for the filling to taste
  • Onion for the stuffing1 unit(s)
  1. Beat the liquids then add the rest. The dough needs to be homogeneous and light.
  2. Then place in a refractory in two thick layers so that the filling penetrates well. One layer of pasta, another of sauce and finally pasta.
  3. For the stuffing, fry onion to taste, put the ground meat, fry it well, add the ready sauce, the green corn, green smell, wait for the sauce to take place, check the salt and that's it.
  4. Bake in a preheated oven at 180 degrees.

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