Garlic and Cherry Tomato Quiche

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By

@tortasdorafa

View in original language

(Português)

1 hour(s)

4 servings

Ingredients

• Wheat flour | 500 g
• Sour cream | 1 unit(s)
• Butter | 150 g
• Garlic | 1 unit(s)
• Sour cream | 1 unit(s)
• Eggs | 3 unit(s)
• grated cheese | 1 unit(s)
• Milk | 100 ml
• cherry tomato | 10 unit(s)

Recipe

1. Preparation mode Pasta Mix the flour, butter and cream, and set aside
2. for the cream Beat the eggs, grated cheese, milk and cream in a blender.
3. Cut the leek and tomato
4. Open the dough and put the cream cheese then put the tomato and garlic and take it to the oven to brown for about 30 minutes

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