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fluffy chicken pie

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fluffy chicken pie

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

6 servings

Andreia Miranda

@__andreiamiranda
  • Ingredients
  • Recipe
  • Dough: Eggs3 unit(s)
  • Olive oil1/2 cup
  • Whole milk1 cup
  • A pinch of salt to taste
  • Grated Parmesan Cheese50 g
  • Wheat Flour2 cup
  • Baking Powder2 dessert spoon
  • Stuffing: Cooked and shredded chicken breast (seasoning to taste)1 unit(s)
  • Mozzarella100 g
  • Tomatoes to garnish to taste
  1. Beat the eggs, oil and milk in a blender
  2. Turn off, put the wheat flour and salt. hit again
  3. Put the yeast, the grated parmesan cheese and mix with the aid of a fouet.
  4. In a tray greased with olive oil, place half the dough, the filling, the mozzarella and cover with the rest of the dough.
  5. Sprinkle grated parmesan cheese, oregano and bake in a preheated oven at 180 degrees for approximately 25 minutes or until baked.
  6. Ready!

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