Fit lemon pie

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Fit lemon pie

Name: Fit lemon pie
Prep time: 10 min
Total time: 10 min
Yield: 5 Porções
Ingredients: 5 tablespoon Milk powder; 170 g Natural yogurt; 2 unit(s) Lemon juice; 6 tablespoon Oat flour; 2 tablespoon Honey; 5 tablespoon Water; to taste Coconut oil

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

10 min(s)

5 servings

Laura Rodrigues

@laurinhafaz

Ingredients
Recipe

Milk powder5 tablespoon
Natural yogurt170 g
Lemon juice2 unit(s)
Oat flour6 tablespoon
Honey2 tablespoon
Water5 tablespoon
Coconut oil to taste

In a container, place the natural yogurt, powdered milk and lemon juice.
Mix well until smooth. Take it to freeze.
In another container, place the oatmeal, honey and water. Mix to form a dough.
Grease the molds with coconut oil, wet your hands with a little water and roll the dough into the molds.
Take it to the airfryer, at 200 degrees, for 5 minutes.
Remove and fill with the yogurt mixture, finishing with lemon zest.

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Fit lemon pie

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