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easy chicken pie

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easy chicken pie

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(Português)

Tempo de preparo

1 hour(s)

Porções

12 servings

Ingredients

  • Milk | 2 cup
  • Eggs | 3 unit(s)
  • Oil | 1/2 cup
  • Wheat Flour | 2 cup
  • Salt | 1 teaspoon
  • Oregano | 1 teaspoon
  • Onion | 1/2 unit(s)
  • Garlic cloves | 2 unit(s)
  • Stuffing: shredded chicken |  to taste
  • Catupiry or cream cheese | 1 unit(s)
  • Mozzarella cheese | 100 g

Recipe

  1. Put all the dough ingredients (milk, egg, wheat, oil, salt, oregano, onion and garlic) in the blender and beat for 2 min. Add yeast and mix quickly.
  2. Put half the dough in a mold. Put the shredded chicken, spoonfuls of catupiry and slices of mozzarella cheese. Cover with the remaining dough.
  3. Bake for 35 min at 200°C in preheated oven.

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