creamy tamale cake

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creamy tamale cake

Name: creamy tamale cake
Prep time: 50 min
Total time: 50 min
Yield: 20 Porções
Ingredients: 4 unit(s) Eggs; 2 cup Pasta for Couscous Flake; 1 unit(s) Can/box of corn; 260 g Same measure of milk; 2 dessert spoon Optional grated cheese; 2 cup Sugar; 1 tablespoon Baking powder; 1 cup Half cup oil; 100 ml Condensed milk

🇧🇷Brazil

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(Português)

50 min(s)

20 servings

Cristiny

@cristinyhome

Ingredients
Recipe

Eggs4 unit(s)
Pasta for Couscous Flake2 cup
Can/box of corn1 unit(s)
Same measure of milk260 g
Optional grated cheese2 dessert spoon
Sugar2 cup
Baking powder1 tablespoon
Half cup oil1 cup
Condensed milk100 ml

Beat the eggs, milk, half a can of condensed milk and the oil in a blender for 2 minutes.
Add the corn and beat for another 2 minutes.
Add the whole dry part, the sugar, the grated cheese and the couscous flour (flake) and beat until the ingredients are combined.
Grease a hole in the middle and bake in a preheated oven at 180°C for 45 minutes.

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creamy tamale cake

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