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Chicken with cheese lasagna

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Chicken with cheese lasagna

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

Gabriel Santos

@gabrielsants
  • Ingredients
  • Recipe
  • Oil2 tablespoon
  • Dehydrated Parsley2 tablespoon
  • Shredded chicken breast1 unit(s)
  • Salt and pepper to taste
  • Oregano and parsley to taste
  • Sachet of tomato sauce2 unit(s)
  • Pre-cooked lasagna noodles1 unit(s)
  • Sliced Mozzarella300 g
  • grated parmesan cheese to taste
  1. Assemble all the ingredients
  2. Heat the oil in a pan
  3. Add the shredded chicken breast, dehydrated parsley and season to taste.
  4. Add the tomato sauce sachets, mix well and let it cook for 5 minutes. Reserve for assembly.
  5. In a refractory, make a layer with the chicken.
  6. Then make a layer of cheese.
  7. Make a layer of dough, without letting them overlap. Repeat the process until you have the desired number of layers.
  8. Finish with a layer of chicken with Parmesan cheese sprinkled on top.
  9. Bake in a preheated oven at 180 degrees for approximately 25 minutes, always observing the cooking time of the dough. And the recipe is ready to serve.

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