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Chicken fricasse
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Rose Santos
@ape31_nossocantinho- Ingredients
- Recipe
- Mozzarella200 g
- Corn1 can(s)
- Sour cream1 can(s)
- Cream cheese1 unit(s)
- Water (use the can of corn to measure)1 cup
- Cooked, seasoned and shredded chicken breast2 unit(s)
- Straw Potato100 g
- Pitted Olives100 g
- Beat the can of corn, milk cream, water and the curd in a blender. Go sauté this cream with the shredded chicken, olives and salt. The oven must already be preheated. Place this sautéed on a platter, place the mozzarella and the potato straws in the oven until bubbling. Then just serve it with white rice. If you prefer, you can add a little more potato straw, to get more crunchy and Bon appetite.
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