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CHICKEN FRICASSE
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
6 servings
Wanda Caroline
@cantinhodawandaa_- Ingredients
- Recipe
- Chicken breast1 kg
- Canned corn1 unit(s)
- cottage cheese1 unit(s)
- sour cream1 unit(s)
- potato straw1 unit(s)
- spices to taste
- cheese350 g
- For the cream, put the cream, cream cheese and the canned corn in a blender. Reserve!
- cook the chicken with the seasonings and shred it well! put the reserved cream and mix well.
- on a platter, pour the chicken with the cream and put cheese on top, put it in the oven at 200° for 15 min to brown and finish with potato straw!
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