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Chicken fricasse
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
ConfrAmigos BH
@conframigos.bh- Ingredients
- Recipe
- Shredded chicken breast400 g
- Cottage cheese1 unit(s)
- Corn1 can(s)
- Sour cream1 unit(s)
- Parmesan200 g
- Straw Potato300 g
- Sliced Olives100 g
- Blend the corn, cream, cream cheese and 1 glass of water in a blender.
- Sauté this cream with the shredded chicken and olives. Until it becomes a thick cream
- Place this sautéed cream on a baking sheet, cover with Parmesan and potato straw.
- Place in the oven to brown until bubbly.
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