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broccoli soufflé
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Carolina Bernardo
@carolinabernardo- Ingredients
- Recipe
- Raw broccoli150 g
- Eggs2 unit(s)
- Sour cream1 can(s)
- Yeast1 tablespoon
- Mozzarella cheese100 g
- Place the raw broccoli in a dish greased with olive oil.
- In a bowl, mix the eggs, cream and finally the yeast.
- Season with salt and pepper.
- Pour the mixture over the broccoli and finish with the mozzarella cheese.
- Bake at 200 degrees for 25 minutes.
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