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Blender salted wholemeal pie
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
12 servings
Emagrecer sem
@emagrecersemcrise- Ingredients
- Recipe
- whole wheat flour2 cup
- oatmeal1 cup
- chemical yeast2 tablespoon
- Tuna can (stuffing)1 unit(s)
- Tuna can oil1 cup
- Boiled Eggs (Stuffing)3 unit(s)
- small grated carrot1 unit(s)
- tomato (stuffing)1 unit(s)
- eggs (dough)3 unit(s)
- warm water1 cup
- salt1 to taste
- chopped onion (stuffing)1 unit(s)
- green smell (stuffing)1 unit(s)
- oregano1 to taste
- Let the oven heat up while you make the dough.
- put all the ingredients for the dough in the blender and beat
- With the greased shape put a thin layer of the dough and put it to bake a little, just enough to make it a little hard. Once baked, remove from the oven and poke holes with a fork.
- Place the filling on top of the pre-baked dough. Just chop all the ingredients and season before putting on top of the dough.
- Place the rest of the dough on top of the stuffing and oregano on top.
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