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Blender's chicken pie

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Blender's chicken pie

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Milk1 cup
  • Milk1/2 cup
  • Grated Parmesan Cheese3 tablespoon
  • Yeast1 tablespoon
  • Olive oil3 tablespoon
  • Corn Starch2 tablespoon
  • Salt to taste
  • Egg2 unit(s)
  • Oil1/2 cup
  • Shredded cooked chicken2 cup
  • Chopped Olives to taste
  • Corn1/2 can(s)
  • Pea1/2 can(s)
  • Chopped Green Bell Pepper to taste
  • Chopped Onion1 unit(s)
  • Chopped Ripe Tomato1 unit(s)
  • Cottage cheese2 tablespoon
  • Wheat Flour2 cup
  • grated carrot1/2 cup
  • Oregano to taste
  1. Start by mixing the filling ingredients.
  2. The shredded cooked chicken, chopped onion, tomatoes, peppers, olives, corn, peas and carrots.
  3. Season with salt and you can add any seasoning of your choice.
  4. Make the dough by mixing the milk, eggs, oil, olive oil, parmesan cheese, corn starch, wheat flour and salt in a blender.
  5. After hitting well, add the baking powder and beat quickly.
  6. Assemble the pie in a greased and floured form.
  7. First dough, stuffing, cream cheese and dough.
  8. Sprinkle oregano and decorate with olives to taste and bake.

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