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blender pie

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blender pie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Juliana Kruger

@rotinada_juh
  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Wheat flour6 tablespoon
  • Oregano1 coffee spoon
  • Baking powder1 dessert spoon
  • Onion1/2 unit(s)
  • Milk1 cup
  • Oil1/2 cup
  • Salt1 coffee spoon
  1. Put all the ingredients in the blender and beat, if it gets too soft add more wheat flour to acquire a firmer consistency if you prefer. Turn on the oven to preheat to medium temperature. Grease a Pyrex dish with oil, pour a little of the dough to cover the bottom and then add all the stuffing. Cover with the rest of the dough and bake until golden, about 30 minutes. For the stuffing you can use minced meat, shredded chicken, braised sardines, sausage with onions, sausage, tuna, cheese and ham... whatever your creativity dictates! ⠀⠀⠀⠀⠀⠀⠀⠀

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