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1 egg cake


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Tempo de preparo

60 min(s)


12 servings

Katiane Monik

  • Ingredients
  • Recipe
  • Egg1 unit(s)
  • Wheat flour2 cup
  • Sugar1 cup
  • Whole milk1 cup
  • Soybean oil or margarine1/2 cup
  • Baking powder1 tablespoon
  • Sour cream1 unit(s)
  • Chocolate bar1 cup
  • Strawberries to taste
  1. In a bowl, mix the first 6 ingredients, mixing well with a whisk or wooden spoon until the dough is homogeneous.
  2. Put the dough in greased shape and take it to the oven for 30 minutes.
  3. Heat the cream and mix the chocolate bar. When the cake is ready, put the icing on top and finish with the strawberries. It's a delight.

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