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Zucchini lasagna
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Sofia Luque
@sofialuque- Ingredients
- Recipe
- Ground beef500 g
- Onion1 unit(s)
- Cherry tomato1 cup
- Peeled Tomato1 can(s)
- Sliced Mozzarella400 g
- Grated Parmesan40 g
- Squeezed lemon1 unit(s)
- Zucchini3 unit(s)
- Sauté the meat with the onion and season to taste
- Add the cherry tomatoes and the peeled tomatoes
- Let it cook on low heat until reduced.
- Place the zucchini in a bowl with the lemon juice and water.
- Bring water to a boil with a little salt.
- Cook the zucchinis for 3 minutes and leave them in ice water
- Intercale layers of zucchini, meat sauce and mozzarella
- On the last layer, sprinkle the parmesan
- Place in a preheated oven at 180°C for 20 minutes
- Serve :)
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