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yakisoba

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

04 servings

Day Zorante

@dayzorante
  • Ingredients
  • Recipe
  • Instant Yakisoba Dough02 unit(s)
  • Skinless chicken sausage04 unit(s)
  • Chicken breast1/2 unit(s)
  • grated carrot1 cup
  • Shredded Cabbage1 cup
  • Sliced red onion1 unit(s)
  • Soy Sauce02 tablespoon
  • Salt to taste01 to taste
  1. First, boil the water and add the yakisoba dough according to the instructions on the package.
  2. Fry the sausage and chicken breast until golden brown, add the onion, cabbage and carrots. Until everything is golden, put the shoyu sauce and salt. After everything is fried, turn off the pan and add the drained pasta, mix well, try and adjust the salt. Is ready.

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