Wholemeal penne in chicken sauce with cottage cheese

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Wholemeal penne in chicken sauce with cottage cheese

Name: Wholemeal penne in chicken sauce with cottage cheese
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 200 g Wholemeal Penne Pasta; 150 g Shredded Chicken; 2 tablespoon Cottage cheese; 3 tablespoon Milk; 1 to taste Salt and pepper; 1/2 unit(s) Onion; 2 unit(s) Garlic Clove; 1 unit(s) Tomato; 1 to taste Dry seasoning; 1 to taste Green Spice; 1 unit(s) Mozzarella cheese

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

2 servings

Ana Clara

@anapossi

Ingredients
Recipe

Wholemeal Penne Pasta200 g
Shredded Chicken150 g
Cottage cheese2 tablespoon
Milk3 tablespoon
Salt and pepper1 to taste
Onion1/2 unit(s)
Garlic Clove2 unit(s)
Tomato1 unit(s)
Dry seasoning1 to taste
Green Spice1 to taste
Mozzarella cheese1 unit(s)

Put the pasta to cook in boiling water with salt and oil.
In a frying pan with a thread of olive oil, place the onion and garlic to brown, add the shredded chicken and then place the tomato and let it melt to give the chicken color.
Add the curd and milk to the stew and let it turn into a sauce, season with salt, pepper, dry seasonings and green seasonings.
Add the noodles to the skillet after the cooking time and mix well with the sauce. Finally, add the cheese and enjoy.

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Wholemeal penne in chicken sauce with cottage cheese

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