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vegetable soup

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vegetable soup

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

1 servings

Fabiola Priscila

@fabiolapriscila
  • Ingredients
  • Recipe
  • Carrot2 unit(s)
  • Green Smell1 g
  • Potato2 unit(s)
  • Macaroni1 g
  • Meat1 kg
  • Olive oil1 coffee spoon
  1. In a pressure cooker, heat the oil and sauté the onion and garlic. Doure the meat and add the broth dissolved in 1.5 liters of boiling water.
  2. Let it cook for about 40 minutes after getting pressure.
  3. Remove the pressure, open the pan carefully and add the tomatoes, carrots and potatoes
  4. Let it cook on low heat for another 20 minutes.

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