Tuna pie

Photo of the Tuna pie – recipe of Tuna pie on DeliRec

Tuna pie

Name: Tuna pie
Prep time: 20 min
Total time: 20 min
Yield: 13 Porções
Ingredients: 2 cup Unleavened Wheat Flour; 1/5 cup Oil; 1 teaspoon Yeast; 2 cup Milk; 3 unit(s) Eggs; to taste Salt; 2 unit(s) can of tuna; to taste Olive; 1 unit(s) Carrot; to taste Corn; to taste Onion; to taste Pepper

🇧🇷Brazil

•

View in original language

(Português)

20 min(s)

13 servings

Edi Miguel

@edipereiramiguelgmailcom

Ingredients
Recipe

Unleavened Wheat Flour2 cup
Oil1/5 cup
Yeast1 teaspoon
Milk2 cup
Eggs3 unit(s)
Salt to taste
can of tuna2 unit(s)
Olive to taste
Carrot1 unit(s)
Corn to taste
Onion to taste
Pepper to taste

In a pan mix Tuna, corn, olives, carrots, finely chopped, peppers, chopped onions Mix everything very well and set aside.
In another pan, add the eggs, oil, salt and milk and mix well.
Then add the wheat flour and mix very final add the Yeast
Put some of the dough on the bottom and put the stuffing and another layer of dough
And put it in the oven until golden on top. And good appetite

Did you like this recipe?

Tuna pie

Tags

Did you like this recipe?

You may also like