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Tropeiro beans
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
20 servings
docesabor18k
@docesabor18k- Ingredients
- Recipe
- Bacon to taste
- Pepperoni sausage to taste
- Baked beans to taste
- Cassava flour to taste
- Chopped Cabbage to taste
- Onion, Garlic, Parsley to taste
- Black pepper to taste
- Salt to taste
- First, cook the beans with a little salt, but don't let them cook too much. The beans need to be cooked but firm. Once cooked, drain the water and reserve the beans.
- In the pan I fried the bacon. Soon after add pepperoni sausage Then add the onion and garlic, then the parsley and let it all fry. Add the cooked beans and a little black pepper.
- Then add the cassava flour.
- The amount of flour: It depends a lot, the important thing is to add the flour little by little so as not to leave the tropeiro beans too dry.
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