Tagliatelle with white palm heart sauce

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By

@dica_da_dai

View in original language

(Português)

15 min(s)

1 servings

Ingredients

• tagliatelle noodles | 1 unit(s)
• Sour cream | 2 can(s)
• Palm | 2 cup
• Parmesan cheese | 250 g
• Pea | 1 can(s)
• Onion | 1 unit(s)
• Butter | 1 tablespoon
• Tomato sauce | 2 tablespoon
• Nutmeg | 1 coffee spoon
• Black pepper | 0 coffee spoon
• Salt | 0 to taste

Recipe

1. Cook the macaroni and set aside!
2. In a pan put the butter and the onion and let it brown, then put the heart of palm and let it sauté!!
3. After adding the grated parmesan cheese, tomato sauce, nutmeg, salt and black pepper, finally add the cream and peas!!

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