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Tacu Tacu

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

2 servings

Eliana Scaramal

@feijaonoprato
  • Ingredients
  • Recipe
  • Cooked rice300 g
  • Baked Beans150 g
  • Processed baked beans150 g
  • Oregano0 g
  • Black pepper1 coffee spoon
  • Chopped Onion1/2 unit(s)
  • Minced Garlic1 unit(s)
  • Salt0 to taste
  • Olive oil0 to taste
  1. Mix all the ingredients well - it will be a very wet and seasoned rice.
  2. Put a drizzle of olive oil in the egg pan and over low heat add a little of the mixture and let it fry until it forms a crispy crust on the outside and it is very creamy on the inside - turn and let it form the same crust on the other side.
  3. Remove from skillet and serve with salad and a fried egg.

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