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super easy bread

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super easy bread

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(Português)

Tempo de preparo

1 hour(s)

Porções

20 servings

Ingredients

  • Egg | 1 unit(s)
  • Oil | 1/2 cup
  • Sugar | 2 tablespoon
  • Milk | 250 ml
  • Salt | 1 coffee spoon
  • From yeast for breads | 10 g

Recipe

  1. Beat all the egg, oil, sugar, and milk in a blender.
  2. In a recipient add 1/2 cup of wheat flour, each cup is equivalent to 250ml, put the yeast and mix with a spoon, then add the liquid from the blender and stir until it becomes homogeneous and very smooth.
  3. put it in a shape, and take it to a warm place to rest the dough.
  4. leave for 40 minutes then bake for approximately 35 minutes until cooked on top. Ready Serve.

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