🥗Fast

simple sandwich

likes

By

@leocadialuana

View in original language

(Português)

10 min(s)

8 servings

Ingredients

• Tuna in oil | 1 can(s)
• Mayonnaise | 3 tablespoon
• Lettuce | 0 g
• Sliced ham | 300 g
• Tomato cut into slices | 2 unit(s)
• Straw Potatoes | 1 unit(s)
• Loaf of bread | 1 unit(s)

Recipe

1. Drain some of the tuna oil. Place the tuna on a plate and mash it until it is shredded (if you prefer, you can use grated tuna). Gradually add the mayonnaise, mixing until it forms a paste. Don't overdo the mayonnaise (the more mayonnaise, the thinner the pâté will be) Reserve this pâtéPass the tuna pâté on a slice of bread. Add one or two tomato slices, a slice of ham, a lettuce leaf (fold the leaf if necessary), more pâté, sprinkle straw potatoes on top and close with another slice of bread.

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