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Simple pasta

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Simple pasta


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Tempo de preparo

15 min(s)


4 servings

Vicente Alves

  • Ingredients
  • Recipe
  • Macaroni500 g
  • Tomato sauce240 ml
  • Onion and minced garlic1 to taste
  • Olive oil1 tablespoon
  • Water1 l
  • Salt, black pepper and chopped parsley1 to taste
  1. I started by putting the pasta to cook with water and salt.
  2. After 7 minutes pass and just turn off and drain the pasta.
  3. In a pan put the garlic and chopped onion together with the oil, fry for about 3 minutes.
  4. Then just put the tomato sauce, salt, black pepper and oregano.
  5. Mix the sauce well and let it boil for about 5 minutes. Then I put the pasta in a refractory and put the sauce on top.
  6. Then and only serve

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