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simple omelet

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simple omelet


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Tempo de preparo

10 min(s)


2 servings

Viviane De

  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Wheat flour1 tablespoon
  • Pepper1 unit(s)
  • Small onion1 unit(s)
  • Tomato1 unit(s)
  • Season to taste
  • Oil1 tablespoon
  • Mozzarella4 unit(s)
  1. Separate the white from the yolk, place it on a plate, beat the white with a fork until it becomes snow.
  2. Mix the yolk and add the wheat flour.
  3. Heat a frying pan with oil and place the dough.
  4. On top of the pasta, place the sazón to taste, 1 pinch of salt, the onion, pepper, tomatoes, all in slices, then the mozzarella (optional).
  5. When it's fried on one side, fold it in half and fry a little more.

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