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SHRIMP LASAGNA
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Rilia Nunes
@rilianunes- Ingredients
- Recipe
- Shrimp1/2 kg
- Onion and garlic to taste
- Sour cream2 can(s)
- Tomato sauce1 cup
- Corn1 can(s)
- Margarine2 tablespoon
- Wheat flour2 tablespoon
- Mozzarella cheese300 g
- Ham300 g
- Lasagna Pasta Pack1 unit(s)
- Ready-made tomato sauce1 unit(s)
- Oregano to taste
- Cook the pasta and set aside.
- Brown the onion and garlic, add the cleaned shrimp, and season to taste. Then put tomato sauce and cream and reserve.
- WHITE SAUCE Brown the onion in the margarine, and add the wheat flour, stirring constantly and add the milk, adjust the salt, add saffron, let it cook a little and add the cream. Reserve!
- Assemble the lasagna: alternate the pasta with the sauce, finally the ham and the sliced mozzarella and sprinkle the oregano on top. Place in the oven at 200C until browned.
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