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seasoned couscous

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seasoned couscous


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Tempo de preparo

30 min(s)


4 servings

Nadriano Silva

  • Ingredients
  • Recipe
  • Corn Flake500 g
  • Beef rib350 g
  • Onion1/2 unit(s)
  • Coriander to taste
  • Green pepper to taste
  • Salt to taste
  • Oil to taste
  • Full seasoning to taste
  • Water to taste
  1. In a bowl, place the flakes and salt and mix it with water and let it rest.
  2. Then take the flakes to a couscous pan to cook.
  3. Wash the rib well. And take to a pan with oil put the complete seasoning the salt and take it to the low fire for roasting.
  4. After almost roasting, add the onion and mix well, add the coriander and pepper and mix.
  5. Then put the couscous inside and mix well.
  6. Ready Bon appetite.

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