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Salted cake with minced meat.

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Salted cake with minced meat.

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

10 servings

Zilda Silva

@zildasilv
  • Ingredients
  • Recipe
  • wheat2 cup
  • oil1/2 cup
  • milk1 cup
  • Salt1 to taste
  • Eggs2 unit(s)
  • Baking powder5 g
  • ground beef.400 g
  • Chopped onion.1 unit(s)
  • Seedless tomato.2 unit(s)
  • Chives.1 to taste
  • Green corn.1 unit(s)
  • Season.1 to taste
  • Black pepper.1 to taste
  1. In the blender, beat the eggs, oil, milk and salt for 3 minutes. Then add the wheat little by little.
  2. Then add the yeast and beat a little until the dough is homogeneous. Reserve.
  3. Stuffing Preparation Season the ground beef with seasoning and black pepper. In the pan add a little oil, onion and sauté, then add the tomatoes and meat.
  4. Cover the pan and let it sauté. Then add chives and green corn. Now grease a shape and pour half of the dough.
  5. Then add the stuffing and throw the rest of the dough on top. Then just put it in the preheated oven.

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