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Rice with carrot
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
4 servings
Erik Anderson
@erik1602- Ingredients
- Recipe
- Rice400 g
- Carrot1 unit(s)
- Sanzo for pasta1 unit(s)
- Salt to taste
- Hot water500 ml
- First wash and shrink the carrot.
- Then in a pan put the rice, the sanzo and salt and the carrot.
- Add the hot water and heat for 20 minutes when it is dry and just turn it off. And it's ready.
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