🥗Fast

🍛Lunch

Rice with carrot

likes

By

@falmus

View in original language

(Português)

20 min(s)

3 servings

Ingredients

• Rice | 2 cup
• Small carrot | 1 unit(s)
• Salt | 1 to taste
• Water | 3 cup
• Garlic | 1 unit(s)
• Oil | 2 to taste

Recipe

1. Put the oil in a pan, as soon as it starts to heat up add the chopped garlic and stir until the garlic is golden. Once the garlic is golden add the rice and stir for a few seconds until it starts to stick. Once it starts to stick, add water to cover the rice and give it a stir. Once that's done, add the salt (to taste), and the carrot too, let it cook for approximately 15 minutes or less depending on whether you like medium-hard or medium-soft rice. And ready.

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