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quick pancakes

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quick pancakes

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Tempo de preparo

20 min(s)


12 servings


  • Eggs | 3 unit(s)
  • Milk | 1 cup
  • Water | 1 cup
  • Oil | 1 cup
  • Salt | 10 g
  • Wheat flour | 240 g
  • Ground beef | 1 kg
  • Green Spice | 1 cup
  • Tomato sauce | 3 tablespoon
  • Cheese | 5 tablespoon
  • Green salad | 0 to taste


  1. Place all the liquid ingredients in a blender and blend well. Then add the flour little by little enough to form a soft dough. In a non-stick frying pan, place a little dough in the center and bake turning to be cooked on both sides. Do this with all the dough. Book the discs. In a pan, sauté the minced meat to your liking. Then, with a spoon, fill the discs and roll up. Put it in a refractory, put it in the oven for a while. Serve with a salad.

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