Quick mincemeat pancake
likes
View in original language
(Português)
15 min(s)
10 servings
Ingredients
- Egg | 2 unit(s)
- Wheat flour | 8 tablespoon
- Oil | 4 tablespoon
- Salt | to taste
- Milk | 1 cup
- Ground beef (your choice) | 300 g
- Chopped Onion | 2 tablespoon
- Chopped tomato | 1 unit(s)
- Corn | 1 unit(s)
Recipe
- Pasta: Beat in the blender the eggs, oil, milk, yeast and wheat flour gradually.
- After mixing everything in the blender, add salt (to taste)
- Mix until you get a creamy dough
- Grease a frying pan with a little oil and pour a ladle of dough.
- Wait until the dough releases from the bottom and turn to fry on the other side.
- Stuffing: in a pan, brown the onion with oil and add the ground beef, let it sauté.
- Add the tomato and corn and let it cook for 5 min.
- Assembly: stuff the pancake with a portion of meat and roll it up and put it in the oven to brown.
Did you like this recipe?
You may also like
ground beef pancake
By
Cooked Ground beef pancake
Cooked Ground beef pancake
By
Quick mincemeat pancake