prestige cake

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prestige cake

Name: prestige cake
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 2 cup Wheat flour; 1 cup Sugar; 1 cup Chocolate powder; 1 cup Oil; 1 cup Milk; 3 unit(s) Eggs; 1 tablespoon Baking powder; 1 can(s) FILLING Condemned Milk; 1 tablespoon Butter; 200 g grated coconut

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

10 servings

Lilia

@lilialuiza

Ingredients
Recipe

Wheat flour2 cup
Sugar1 cup
Chocolate powder1 cup
Oil1 cup
Milk1 cup
Eggs3 unit(s)
Baking powder1 tablespoon
FILLING Condemned Milk1 can(s)
Butter1 tablespoon
grated coconut200 g

Beat the milk and egg in a mixer. Add the wheat and chocolate powder, beat everything again, add the baking powder and beat a little.
Put in greased shape Bake in a preheated oven at 180c for 35 minutes.
Once the cake has cooled, cut it in half.
Filling
In a pan, put butter the condensed milk and the coconut let it cook until it detaches from the pan on low heat so it doesn't burn.
Then place the filling on one half of the cake. Then place the other piece of cake.
And on top put a little stuffing and throw the grated coconut to decorate.
Note: you can replace the chocolate powder with chocolate or this one.
Let's delight 🍩

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prestige cake

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