Pressure Cooker Of Noodles

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Pressure Cooker Of Noodles

Name: Pressure Cooker Of Noodles
Prep time: 30 min
Total time: 30 min
Yield: 5 Porções
Ingredients: to taste Bacon; 1 unit(s) Penne Noodles; 1 unit(s) Sour cream; 1 unit(s) Tomato sauce; 1 unit(s) Cream cheese; to taste Green smell; 1 tablespoon Oil; to taste Salt; to taste Water; 200 g Mozzarella

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

5 servings

Larissa Boaventura

@lariboaventura

Ingredients
Recipe

Bacon to taste
Penne Noodles1 unit(s)
Sour cream1 unit(s)
Tomato sauce1 unit(s)
Cream cheese1 unit(s)
Green smell to taste
Oil1 tablespoon
Salt to taste
Water to taste
Mozzarella200 g

In a pressure cooker, fry the bacon until golden and turn off the heat.
With the fire still off, add the package of pasta, the tomato sauce, the cream, the cream cheese, the salt and mix well.
Add water to cover the pasta, stir well and bring to a boil. After getting pressure, let it cook for 3 minutes and turn off.
Finish with the green smell and the grated mozzarella.

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Pressure Cooker Of Noodles

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