Pressure Cooker Of Noodles

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Pressure Cooker Of Noodles

Name: Pressure Cooker Of Noodles
Prep time: 15 min
Total time: 15 min
Yield: 8 Porções
Ingredients: 500 g Noodles; 1 unit(s) Pepperoni; 2 unit(s) Tomato sauce; 500 ml Water; 200 g Mozzarella cheese; 200 g Ham; 1 can(s) Sour cream; 1 unit(s) Vegetable or bacon broth; 2 unit(s) Garlic; 1 unit(s) Onion; 100 g Olives

🇧🇷Brazil

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View in original language

(Português)

15 min(s)

8 servings

Ines Cristina

@ines_camargo

Ingredients
Recipe

Noodles500 g
Pepperoni1 unit(s)
Tomato sauce2 unit(s)
Water500 ml
Mozzarella cheese200 g
Ham200 g
Sour cream1 can(s)
Vegetable or bacon broth1 unit(s)
Garlic2 unit(s)
Onion1 unit(s)
Olives100 g

Fry the garlic, onion and pepperoni finely chopped
Add the water, the vegetable stock or bacon, the pasta and the tomato sauce.
put on pressure
Leave on pressure for 10 minutes
Chop the ham and the cheese add the olives and the cream
Remove the pasta from the pressure and mix with the ingredients from the previous step.

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Pressure Cooker Of Noodles

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