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🥗Fast

🍛Lunch

Pressure Cooker Of Noodles

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By

@apezinho206

View in original language

(Português)

3 min(s)

1 servings

Ingredients

• Penne Noodles (1 pack) | 1 unit(s)
• Tomato sauce | 1 unit(s)
• Sour cream | 1 unit(s)
• Chopped Onion | 1 unit(s)
• Minced garlic | 1 to taste
• Coriander | 1 to taste
• Scented Pepper | 1 to taste
• Chimichure - coloring - cumin | 1 to taste
• Chopped tomato | 1 unit(s)
• Mozzarella cheese | 1 to taste
• grated cheese | 1 to taste
• Water | 1 l

Recipe

1. Saute well all the time in lard or oil of your choice. I put the seasonings I used, but use the ones you prefer.
2. After the seasonings are sautéed, add the tomato sauce and let it boil, add the noodles to the already hot water. Cover the pressure cooker.
3. After getting pressure, leave it for 3 minutes, turn off and remove the air from the pan.
4. Add the cream and cilantro to taste. Mix and put half in a refractory, put the cheese and the other half of the macaroni, cover more with more cheese and the grated cheese. Serve and delight 😋😋
5. If you wish, you can add ham.

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