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Practical pasta with tuna

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Practical pasta with tuna

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Tempo de preparo

25 min(s)


2 servings


  • tagliatelle noodles | 200 g
  • Grated tuna in oil | 1 can(s)
  • Pepper sauce |  to taste
  • Chopped coriander |  to taste
  • Chopped Onion |  to taste
  • Water | 1 l


  1. In a pan, put the water to boil.
  2. After starting to boil, add the noodles (or other noodles of your choice) and let it cook for approximately 10 min.
  3. Meanwhile, open the tuna Lara, put it in a container and season with the pepper sauce and the chopped onion. (If you wish, you can add other seasonings). book
  4. Drain the pasta, place in a refractory and mix the seasoned tuna.
  5. Add chopped cilantro and serve.

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