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Potato gnocchi with tomato sauce
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Cíntia andreatti
@cozinhaafetivajundiai- Ingredients
- Recipe
- Asterix Potato500 g
- Egg1 unit(s)
- Wheat flour2 tablespoon
- Tomato for the sauce500 g
- Garlic3 unit(s)
- Cook the potatoes and while still hot, mash them with a fork, add the egg and wheat until they come off.
- Make rolls and cut in the space of two fingers, lightly wrap in wheat flour and set aside
- Take it to cook in a pan with Plenty of water and as soon as it rises, remove and reserve
- For the sauce, fry garlic in olive oil, pass the tomatoes on the grater, salt and let it boil, basil leaves, flavor the Sauce and taste better
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