Potato dumplings with chicken (healthy)
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- Potato5 unit(s)
- Shredded chicken1/2 unit(s)
- Oat flour3 tablespoon
- Salt1 teaspoon
- Green Scent, Onion, Garlic to taste
- Cook the potatoes
- Mash the potatoes as if you were going to make a puree
- Put seasonings salt, green smell, onion
- Add the oatmeal and mix everything together.
- Now put the shredded chicken and make balls
- Place in the airfryer for 15 minutes or until golden brown.
- Now just serve
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