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plain bread

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

100 min(s)

Porções

1 servings

Danielli Santos

@daniellismmart
  • Ingredients
  • Recipe
  • Egg3 unit(s)
  • Warm Milk1 cup
  • Oil1/2 cup
  • Sugar1 tablespoon
  • Salt1 teaspoon
  • Biological yeast tablet2 unit(s)
  • Wheat Flour3 cup
  1. In the blender place the eggs, milk, sugar, salt, oil and yeast and beat. In a container sift the wheat flour and put the contents of the blender, mix well. Place on a greased and floured loaf pan. Let rise for 1 hour and bake in a preheated oven at 180°C for 35 minutes.

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