Pizza with tapioca dough

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By

@deboradubeux

View in original language

(Português)

30 min(s)

1 servings

Ingredients

• Tapioca | 1 cup
• Oats | 2 tablespoon
• Grated Parmesan Cheese | 2 tablespoon
• Salt and pepper |  to taste
• Eggs | 2 unit(s)
• Yeast | 1 teaspoon

Recipe

1. Mix all the ingredients and take the dough in a greased shape for 10 minutes at 200 degrees
2. Turn the side and fill with the stuffing of your preference and take it to the oven for another 15 minutes.

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