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1 to taste
Add the flour and yeast to a bowl and set aside.
Add the milk, oil, sugar and salt in the blender and beat for about 3 minutes.
Then add the flour little by little and mix until the dough is smooth.
Then let it rest for about 50 minutes.
Then separate the dough into 3
Open with roll making the discs, take it to the oven for 10 minutes at 180 degrees to pre-bake
Then remove and now just assemble the stuffing
Add to tomato sauce
then the cheese
And the ham and oregano
Then put it in the oven again until the cheese melts and it's ready!
Note: the filling can be of your preference
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