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- Ferinha ready with yeast | 1 cup
- Greek or natural yogurt | 1 cup
- Extra Ferinha for sprinkling | 1 to taste
- In a bowl, mix the flour and yogurt; mix the dough until it forms a ball. Place the dough on a floured surface and let it knead for 5-8 minutes. With a rolling pin, shape the dough into a pizza shape and then add the toppings. Preheat the oven. Place the pizza in the oven at maximum temperature for 12 minutes.
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