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Tempo de preparo

2 hour(s)


8 servings

Karine Siilva

  • Ingredients
  • Recipe
  • Milk1 l
  • Eggs2 unit(s)
  • Salt to taste
  • Sugar1 teaspoon
  • Margarine2 tablespoon
  • Wheat flour2 cup
  • Baking powder1 tablespoon
  1. In the blender, beat the milk, egg, salt, sugar, margarine, wheat flour and baking powder until everything is incorporated. Pour the dough into a pizza pan greased with margarine and bake in the preheated oven for 20 minutes. Remove from the oven and pour the tomato sauce and put the stuffing of your choice. Put it back in the oven.

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