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Pineapple cake

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Pineapple cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

4 servings

Amilton Bispo

@purosabor
  • Ingredients
  • Recipe
  • Pineapple2 unit(s)
  • Eggs3 unit(s)
  • Wheat2 cup
  • Oil1 cup
  • Milk1 cup
  • Baking powder1 tablespoon
  • Sugar250 g
  1. Cut the pineapple into slices and set aside.
  2. Add the sugar to the pan and heat until the sugar melts and forms a caramel.
  3. Then add the caramel in the mold and place the slices .Reserve.
  4. In a bowl add the eggs, oil, sugar and mix well. Then add the milk and stir.
  5. Then add the wheat gradually and finally the yeast stir until the dough is homogeneous.
  6. Then transfer the dough to shape and take it to bake in a preheated oven. Bake for 30 to 40 minutes. Then just unmold.

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