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Piauí salted donut
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
15 servings
Júnia
@juniasousaoficial- Ingredients
- Recipe
- Tapioca (GUM) Dry5 cup
- Egg4 unit(s)
- oil1 cup
- Milk2 cup
- Salt to taste to taste
- Fennel (optional) to taste
- Boil the milk together with the oil and pour it over the gum, stir well to scald and let it cool.
- Once cool, add the eggs and salt. Mix everything well, you can use the mixer because the dough weighs a lot.
- Take it in a greased shape with oil to bake in a preheated oven for 35/40 minutes.
- A delicious, Northeastern recipe. Remember cheese bread 🥰🤤
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